Oranges, Rosemary and Gelato
In France, we say less is more, and this dish shows how delicious something simple can be. With just oranges and gelato, this dessert is easy enough for a weeknight dinner and impressive enough for entertaining.
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 5 minutes
Ingredients
Oranges
Vanilla Gelato
Optional fresh rosemary or basil
Instructions
Slice oranges and cut off the rinds
Serve with a small scoop of vanilla gelato- about 1/4 cup
Optional- garnish with a few sprigs of fresh rosemary or basil to add color, nutrients, and a surprising laver of flavor.
Find it online: https://dinnerwithcaterina.com/oranges-rosemary-and-gelato/